Sara Di Modica

She is a third-generation baker and a huge foodie who prides herself on the quality of her baked goods. Her goal is to make your day extra sweet! Countless hours were spent in the bakery, where her mother and grandmother—both master bakers—taught her everything she knows about baking and running a business. She dreams of making “Cakes by the Lake” a name to remember.

In her home in Onalaska, Texas, she whips up hundreds of wedding cakes, specialty cakes, and delicious Italian cookies and pastries.